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Easy Spanish Rice

Here’s a simple way to spice up a staple from Ghiagirl. With just three ingredients you can turn this side dish into something special!

Key Lime Cheese Pie

Ingredients: 1 prepared graham cracker crust 1 8 oz package cream cheese, softened 1 can condensed milk 1/3 cup key lime juice 1 tsp vanilla Beat cream cheese with mixer until slightly fluffy. Add condensed milk and mix well. Add juice and vanilla; mix and pour into crust. Chill for an hour or two.

Truffle Brownies

Talk about devilish! Unbelievable. I’m not bragging. It’s just the truth. Ingredients: 1 and 1/2 cups all purpose flour 1/2 tsp baking soda 1/2 tsp salt 3/4 cup butter or margarine 4 squares (4 oz) unsweetened baking chocolate 1 and 1/2 cups packed brown sugar 3 eggs 2 TBSP water 1/2 tsp vanilla Preheat oven [...]

Chocolate Chip Sensation

Ingredients: 1 package refrigerated chocolate chip cookie dough 8 oz cream cheese, softened 1/3 cup sugar 1 pt half and half 1 package chocolate instant pudding (the small box, I can’t remember the oz) 1/4 cup nuts, chopped, if desired Preheat oven to 375 degrees. Roll cookie dough into a ball and flatten. Roll out [...]

Crockpot Honey-Glazed Ham

Ingredients: 4 lbs. boneless ham, fully cooked 1 can lemon-lime soda 1/4 cup honey 1/2 tsp mustard 1/2 tsp ground cloves 1/4 tsp ground cinnamon Place ham and soda into crockpot. Cover and cook on low 6-8 hours or on high for 3-4 hours. 30 minutes before serving, combine remaining ingredients including 3 TBSP drippings [...]