Apple Cinnamon Spice Cake
- 1 box spice cake mix
- 1 (21oz) can apple pie filling**
- 3 eggs
- 3 Tbsp sugar
- 1 tsp cinnamon
- whipped topping
Heat oven to 350 F. Grease bottom only of 9×13 pan. Mix the apple pie filling, the eggs and cake mix in a large bowl. Batter will be thick. Spread 1/2 the batter in pan. Mix cinnamon and sugar in bowl and sprinkle over batter in pan. Scoop remaining batter into pan. Bake for 30 -35 minutes. Serve with whipped topping.
**I actually used a quart of our home-canned apple pie filling…it wasn’t as thick a batter, but the cake was super moist.