Easy Popcorn Balls
- 2 Bags Plain popped popcorn
- 1 C Light Karo Corn Syrup
- 1 Pk Cherry Jello (or you favorite flavor)
- ½ C Sugar
Combine corn syrup and sugar in sauce pan. Heat to boiling, remove from heat add Jello, stir to dissolve. Cool slightly so you don’t burn your hands, butter your hands to keep from sticking or use plastic gloves buttered to protect your hands.