Homemade Strawberry Pudding

Posted by on April 3, 2016 in Blog, Desserts, Favorites, Featured | 0 comments

Homemade Strawberry Pudding


  • 1 cup strawberry puree
  • 3-1/2 Tbsp. cornstarch
  • 2/3 cup sugar
  • 1/8 tsp. salt
  • 1-2/3 cups milk
  • 1/3 cup cream
  • 1 tsp. vanilla

Warm strawberry puree in microwave (about 1 to 1-1/2 minutes). Set aside. Mix dry ingredients together in saucepan. Gradually add milk and cream, stirring constantly over medium to high heat. Heat until pudding thickens and cook for 1 additional minute. Remove from heat and let cool 5-10 minutes before adding strawberry puree. Add vanilla and mix well. Serve warm or chilled.

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