The Best Caramel Popcorn

Posted by on October 14, 2006 in Blog | 0 comments


  • 1 1/2 bags microwave popcorn
  • 1 stick butter
  • 3/4 cup brown sugar
  • 12-15 large marshmallows

Melt butter, sugar and marshmallows in a saucepan while the popcorn is popping. Pour mixture over the popcorn and toss to coat evenly. Serve immediately.

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