1/4 c. Dijon mustard
2 T. coarse-grained mustard
2 T. honey
4 skinless chicken breasts (about 1 1/4 lbs) with bone in, for the flavor!
Heat oven to 375 degrees. Spray a 9×13 pan with cooking spray. In a small bowl, mix mustards and honey; spread on both sides of chicken. Place chicken in pan. Bake 35-40 minutes, or until juices run clear when you cut into the thickest part of the breast.